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SAI DAENG SUSTAINABILITY JOURNEY | 02
EVERY PLATE MATTERS:
THE SAI DAENG CLEAN PLATE CHALLENGE

Great food is part of the Sai Daeng experience, and small mindful choices can help us enjoy every bite while reducing food waste together. Our initial monitoring shows that approximately 40 kg of plate waste can be generated each day when Sai Daeng Resort is operating at around 80% occupancy. This could generate approximately 37 kg CO2e, equivalent to the carbon absorbed by around 4 trees over an entire year, or approximately 220 km of travel by an average passenger car. To turn this baseline into action, we are introducing our first restaurant food waste reduction pilot: the Sai Daeng Clean Plate Challenge.

Small Choices, Measurable Impact



During breakfast, a dedicated communication board in front of the buffet will make our progress visible. It will show the previous day’s plate waste and estimated carbon emissions, translate the impact into the equivalent annual carbon absorption of trees, and show how much waste has been reduced compared with the highest waste day of the previous month. By sharing these results each morning, guests can see how small choices collectively contribute to measurable change.

Turning Awareness into Action

Our team will weigh and record plate waste every day, allowing us to track trends, compare results with our baseline, and evaluate whether the challenge is making a difference. This follows the approach behind Sai Daeng’s wider sustainability journey:


Measure → Implement → Monitor → Evaluate → Learn → Improve

Importantly, the Sai Daeng Clean Plate Challenge will never compromise our guests’ experience, choice, or enjoyment. Our breakfast buffet is there to be enjoyed, and guests are always welcome to return for more. The challenge is simply about making mindful choices. Take what you will enjoy, come back for more, and leave less behind.

Every Plate Matters

Through the Clean Plate Challenge, we hope to show that a memorable guest experience and responsible hospitality can go hand in hand. Enjoy every bite. Take only what you can finish, and help us reduce food waste. Thank you for supporting the Sai Daeng Clean Plate Challenge. Together, one plate at a time, we can make a measurable difference.

#SaiDaengResort #SaiDaengSustainabilityseries #SaiDaengSustains
#SaiDaengGreenHotel #SaiDaengCleanPlateChallenge

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